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Make It: Green Bean Casserole

My contribution to the Thanksgiving meal is green bean casserole, which is on the back of the crispy onion containers.

Combine:

  • 3 cans of green beans, drained
  • 1 can of cream of mushroom soup
  • 3/4 cup of milk

Bake at 350* for 30 minutes

Top with crispy onions

Bake for 5 minutes

Serve

Happy Thanksgiving!

Comments on this entry are closed.

  • Alicia November 25, 2006, 6:07 pm

    Yummy! I LOVE green bean casserole!