Sunday, my mom and I had make-ahead meal day and made this recipe among others. I dined on this tonight and will have it again for lunch Thursday!
1 can diced tomatoes, undrained
6 oz. stove top mix for chicken
1/2 cup water
2 cloves garlic, minced
1-1/2 lb boneless skinless chicken breasts, cut into bite-size pieces
1 tsp. dried basil leaves
1 cup shredded mozzarella cheese
preheat oven to 400Â°F.
place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir just until stuffing mix is moistened. Set aside.
place chicken in 13×9-inch baking dish; sprinkle with the basil and cheese. Top with stuffing mixture.
bake 30 min. or until chicken is cooked through.