In a book, I saw a 1960s image of a shrimp tree and decided it would be the perfect kitschy centerpiece for our family Christmas party, especially since we serve shrimp every year. The candy cane elves are my moms, but I’ve called dibs on them 😉
shrimp (I used 1.25 pounds)
sewing pins (new)
Wrap lettuce around the foam cone.
Pin shrimp over the lettuce.
Add a cherry tomato on top.
My niece was blown away by my Christmas Shrimp Tree!
Maybe because she was taller than the tree 😉